Food shortage - a global problem?: Difference between revisions

Jump to navigation Jump to search
No edit summary
Line 9: Line 9:
“Our enemies of today are not other nations. Our enemies of today are poverty, ignorance, disease and discrimination. What we need is co-operation based on the idea that the entire world is one human family. Ignorance and lack of understanding among Asian, African and Western nations is the greatest danger we are facing today” (Konrad Adenauer, 1957).
“Our enemies of today are not other nations. Our enemies of today are poverty, ignorance, disease and discrimination. What we need is co-operation based on the idea that the entire world is one human family. Ignorance and lack of understanding among Asian, African and Western nations is the greatest danger we are facing today” (Konrad Adenauer, 1957).


The following article will discuss the main reasons for and the consequences of massive food shortage. (Then will give a short outlook on the agricultural production in the future.)
The following article will discuss the main reasons for and the consequences of massive food shortage.


Massive food shortage does not seem to be an issue for industrialized countries like the United States of America, Canada, Australia or the nations of the European Union. If one thinks about food shortage, pictures of dying children on the African continent cross one's mind. Indeed most of the countries with an undernourished population are in sub-Saharan Africa and south-Asia. The main problem in south-Asia regarding food shortage are undernourished children. One big reason is the low social standing of women. Therefore young mothers often are uneducated and not able to raise their children properly. Most sub-Saharan countries suffer from a dramatic infant mortality rate and a high rate of people who are unable to meet their calorie demand. The main reasons are bad governance, military conflicts, political instability and a high rate of HIV-infected people.
Massive food shortage does not seem to be an issue for industrialized countries like the United States of America, Canada, Australia or the nations of the European Union. If one thinks about food shortage, pictures of dying children on the African continent cross one's mind. Indeed most of the countries with an undernourished population are in sub-Saharan Africa and south-Asia. The main problem in south-Asia regarding food shortage are undernourished children. One big reason is the low social standing of women. Therefore young mothers often are uneducated and not able to raise their children properly. Most sub-Saharan countries suffer from a dramatic infant mortality rate and a high rate of people who are unable to meet their calorie demand. The main reasons are bad governance, military conflicts, political instability and a high rate of HIV-infected people.
44

edits

Navigation menu