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'''Comparison of organic farming in Czech and Germany''' | '''Comparison of organic farming in Czech and Germany''' | ||
In both countries farmers need to produce crops and breed animals in an organic way for three years and only after they can gain "bio" certifications for their products. In Germany it is easier to sell products directly to customers who are willing to buy them despite the fact bio products are more expensive compared to non-bio. In the Czech Republic it is more difficult for farmers to sell directly to customers so they have to sell part of the production to shops thus gain less profit. Czech people also hesitate to buy bio as it is too expensive and they cannot afford buying bio. | |||
'''Conclusion''' | '''Conclusion''' |
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